Seriously, this morning I was frantically searching for my car keys and it turned out it was hanging behind my bedroom door knob! DOH! I felt so stupid and silly, misplacing my own car keys. Geez. Anyway after my workout this morning, I made old fashioned oats cooked in plain soymilk. I left it covered on the stove and took a shower, hoping it’ll thicken it a bit. But turned out it was too thick! Still good though, topped with banana and Kashi® GoLean® Crunch cereal. Bummer I forgot to put a bit of PB in there..I think I’m addicted with PB in oatmeal now.
Lunch is pretty much leftovers from last night dinner as usual, so no point to take the pic, unless I had something totally different. Yes, I love left overs..haha..it’s super convenient and usually food taste much better after being left overnight. Don’t you agree?
I got home and no dinner ready. Husband wasn’t home, my brother was not feeling well (again) – more on that later. So I decided to make tofu shrimp with ketchup! Seriously this dish wasn’t hard to make but took LOTS OF TIME! Why? Because I had to peeled and cleaned the shrimp (took out the vein from the back and the bottom). It was only 1 pound of shrimp and took me at least 30 minutes to do all of those. I know I could just get the cleaned ones, but it cost too much and not worth it! I’m a thrift.
My brother wasn’t feeling well today. It has been going on and off for him, having this nausea feeling and no appetite to eat. Why? I don’t know why is that either. My mom is having that similar problem as well, nausea and has no appetite to eat. No appetite to eat = no energy. So I had to go to a Chinese market, getting this maltose.
According to my dad, maltose is different from regular sugar, which is glucose. Unlike glucose, maltose can be absorbed easily by your body.